Saturday, April 27, 2013


Day 6 is a full day at sea as we turn around and sail Northward to Nassau Bahamas.
There are so many things to do on the ship that we always feel like we are missing out on the events we haven’t planned for. Today is a formal day so we are going to have dinner tonight at Da Vinci’s restaurant with the entire wedding party again.
We booked a wine testing today with the Neville-Banks’ in one of the restaurants. One of the presenting hosts is the ships only professional soniar and wouldn’t you know that he’s from Portugal. (Professional wine taster and Portuguese - not a surprise)
Then we took in a short cooking presentation by the Executive Chef followed by a tour of one of the 9 ships galleys. This one is 18000 sq feet.
We ended the day by taking in a comedy act in the Princess Theatre and some time in the Casino.......

See you tomorrow in the Bahamas...Click below to see today’s pics


https://plus.google.com/photos/109595047810296379302/albums/5871575258710867313?authkey=COSPqf65pdXI_QE

1 comment:

  1. Kyle what were the doves at the buffet made from?

    Boo you took your hair!!! lol

    You two look beautiful all dolled up.

    Did you guys get to sample anything in the galley

    ReplyDelete